Australian Truffle Traders has been featured in a new podcast series, The Ingredient with Max Brearley. A deep dive into remarkable ingredients and the stories behind them, the first series (3 episodes) ventures deep into Australian truffle country, Manjimup, Western Australia.
Listen to Episode 2 now and hear from chefs Peter Gilmore, Marianne Lumb, UK truffle dealer Zak Frost, truffle grower and chef David Coomer ... plus our very own truffle growers and hunters Gavin and Mel Booth. Our truffle dogs even make an appearance.
Image: Sarah Hewer Photography